Detailed Sodium / Calcium Ascorbic Description
Sodium Ascorbic USP27 / FCCIV
Features:
a) Identification: positive reaction
b) Specific Rotation:+103?~ +108?pH:7.0 ~ 8.0
c) Loss on Drying:≤ 0.25%
d) Heavy Metals:≤ 10 ppm
e) Organic Volatile Impurities: Pass
f) Assay:99.0% ~ 101.0%
Calcium Ascorbic USP26 / FCCIV
Features:
a) Identification: positive reaction
b) Specific Rotation:+95?~ +97?Heavy Metals: ≤ 10 ppm
c) Arsenic: ≤ 3 ppm
d) PH:6.8 ~ 7.4
e) Loss on Drying: ≤ 0.1%
f) Assay: 98.0% ~ 101.0%
g) Residue on Ignition: 30% ~ 33%
h) Oxalate: Pass
i) Fluoride: ≤ 10 ppm
j) Organic Volatile Impurities: pass
k) Storage: Store in a cool, dry, ventilated area.
l) Shelf Life: 2 years in dry conditions after production.
m) GMO Status: GMO free.
Outer packaging: Net weight 25 kgs / carton with PE liner.
Our Sodium / Calcium Ascorbic comply with International Quality Standards and their quality and durability are fully guranteed.
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